Welcome to our family jerky business, where tradition meets flavor in every bite. As a beloved mom and pop butcher shop, we take pride in crafting the finest jerky for over 20 years. With dedication and passion, we have skillfully developed a variety of flavors that have become staples in households far and wide. Our secret? We meticulously cut and smoke our meat slowly over hickory wood right in our own shop, infusing each piece with a rich, smoky essence that sets us apart. Every slice is a testament to our commitment to quality and a taste of the love and expertise that goes into every batch. Join us on a journey of flavor and tradition that celebrates the art of jerky-making like no other.